How To Make Delicious Brownies And Turn Them Into Brownie Sundaes
For all you chocolate lovers out there, what could be better than a good Brownie? Perhaps a Brownie Sundae would be your answer. Here we offer a simple recipe for a delicious brownie with further directions on how to turn your brownie into a wonderful brownie sundae. Yum, Yum! Now, doesn't that sound good? Perfect for parties, after dinner dessert, TV and movie watching, visiting with friends, etc. The ideas are limitless so why don't you whip up a batch of brownies and let your imagination run wild!
VALLEY'S FUDGE BROWNIES
1 cup butter, melted
1 cup unsweetened cocoa powder
1 1/4 cups firmly packed dark brown sugar
1 cup granulated sugar
1/2 tsp salt
4 eggs
1 1/4 cups all-purpose flour
6-oz bag semi-sweet chocolate chips
1 cup chopped nuts, optional
Preheat oven to 350 degrees. Grease a 9 x 13-inch Baking Pan and set aside.
In a large Mixing Bowl, combine the butter and the cocoa powder; mix well. Add brown sugar, granulated sugar and salt; mix together well. Add the eggs, one at a time, mixing after each. Add flour and mix in well. Stir in chocolate chips and chopped nuts. Spread the batter evenly in the prepared pan. Bake at 350 degrees for 30 minutes or until the edges pull away slightly from the sides of the pan.
Variation: To serve as a brownie sundae, place a brownie square on individual dessert Serving Plate. Top with a scoop of vanilla or chocolate chip Ice Cream. Drizzle chocolate syrup over ice cream and top with candy sprinkles and a maraschino cherry.
Enjoy!
About the Author
For more delicious dessert recipes visit my blog at http://ladybugssweettreats.blogspot.com
Barefoot Contessa Brownie Pan?
The Barefoot Contessa's Outragous Brownie receipe calls for a 12x18x1 1/2" sheet pan. I can't locate one anywhere!!! Does anyone know where I can purchase one with those dimentions?
The Food Network store on the website should have it, or Bed Bath and beyond.
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Brownie Pan
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Brownie Pan
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